Professional-grade sweeping solution designed for commercial kitchen and food service environments. This 56-inch angle broom combines durability with efficient cleaning performance. Duo-Sweep flagged bristles effectively capture fine debris, dust, and particles in a single pass. The flagged design increases surface contact for superior sweeping results on various floor types. Orange color coding helps maintain proper sanitation protocols and prevents cross-contamination in food preparation areas. Easy identification ensures the broom is used only in designated zones. Angled broom head reaches corners and tight spaces with precision. The ergonomic design reduces strain during extended use, making it ideal for busy commercial kitchens. Sturdy construction withstands frequent use in high-traffic environments. Quality bristles maintain their shape and effectiveness through repeated cleaning cycles. 56-inch length provides optimal reach without requiring excessive bending. Suitable for both wet and dry sweeping applications. Carlisle manufacturing ensures reliable performance and longevity. This broom meets commercial food service standards for cleanliness and safety. Perfect for restaurants, cafeterias, bakeries, and institutional kitchens. The color-coded system integrates seamlessly into existing sanitation management programs. Lightweight yet robust design allows staff to work efficiently throughout shifts. Replace bristles as needed to maintain peak performance. Invest in professional cleaning equipment that delivers consistent results. This angle broom is an essential tool for maintaining spotless food service facilities and meeting health code requirements.
        
          


        

• Height : 2
• Length : 56
• Size : 56"